Pest Control Advice

When you're running a restaurant, your reputation is everything. Part of maintaining that reputation includes executing excellent pest control measures. By learning more about the commercial pest control challenges you may face, you can keep your food hygiene rating and continue attracting customers.

Rodents that gravitate towards poor food storage

Rodents do what they can to survive, which means they'll soon gravitate towards any poorly stored food in your restaurant. If your business is close to a rodent nesting site, they'll head towards your kitchen with enthusiasm.

To prevent rodents from invading your food supply, maintain your building's structural integrity and limit access points. Additionally, you should store food in airtight containers and clean vigorously between food preparation sessions.

Cockroaches also love to feast on food

While cockroaches don't present as many hazards as rodents, they're a fast track towards deterring customers from using your restaurant. They love to feast on small morsels of food and often make their appearance at night. Unfortunately, this is often the time when restaurants are busy. If your customers spot one, they may feel less than enthused about eating there.

To prevent cockroaches from infiltrating your restaurant, keep your drains clean. Additionally, you should aim for daily garbage removal, thick garbage bags and a cleaning process that pays close attention to detail. Although cockroaches will infiltrate places where sanitation is high, they're still likely to make customers feel uncomfortable with eating at your restaurant. So, you may want to use a commercial pest control service if they start to appear en-masse.

Fruit flies that continuously multiply

With bright red eyes and a size that's much smaller than common houseflies, fruit flies can invade restaurants with the same fervor as residential properties. Usually, they appear when someone has taken a lax approach to storing fruit and vegetables. With the ability to spread diseases, they can soon lead to a kitchen shutting down.

If fruit flies appear in your restaurant, address your current food storage practices. Additionally, you should call on a commercial pest control service sooner rather than later. Not only will the right professional rid you of fruit flies promptly, but they'll also provide advice on preventing their reappearance. Unfortunately, it's sometimes difficult to identify where the flies come from. This makes the use of a professional even more important. 

Whether you worry about rodents or you want to prevent flies, maintaining a hygienic environment in your restaurant is crucial. Contact a company like Blakes Pest Management to learn more.